Happy St. Patrick’s Day! 🍀 craving corned beef? our sister spot across the street, Second Best Detroit is open ALL DAY with corned beef, Irish cocktails and a special appearance from a group of bagpipers later this afternoon.
🌸👻 Spring cocktails launch this week! In the meantime, take advantage of these warm temps in the D with our Door to Osaka: bourbon. apple brandy. orange. sakura. lemon. lime. peychaud’s bitters.
FRIED BOLOGNA 4 EVER ❤
Grey Ghost house-made bologna rangoon, set on a cream cheese fondue and garnished with jalapeno jam, pickled jalapenos, aleppo pepepr, and parsley.
Rounding out our spring menu with a few additions this evening:
👻 Linguine: Roasted Red Pepper. Italian Sausage. Burrata.
👻 Cauliflower Ceviche: Spring Onion. Mango. Avocado.
👻 Pork Belly: Biscuit Crumble. Maple Glaze. Sage.